BASSUONY, N. N.; MOHAMED, E. N. M. .; BARAKAT, E. H. . Effect of Germination on Improving Grain Quality, Chemical Composition, Antioxidants, and Phytic Acid in Rice (Oryza sativa). Atlas Journal of Biology, [S. l.], p. 741–751, 2021. DOI: 10.5147/ajb.vi.227. Disponível em: https://journals.atlas-publishing.org/index.php/AJB/article/view/227. Acesso em: 20 sep. 2021.